Cauliflower & Mushrooms

Preparation and Cooking Time = Approx 10 minutes

Cauliflower and Mushrooms
Cauliflower and Mushrooms

10 Button mushrooms
1/4 Cauliflower head
Coriander seed powder
Black pepper
1 Tabs Olive oil
Chop the cauliflower into thumb size pieces
Cut the button mushrooms in half (or quarters if fairly large)
Heat the saucepan to medium heat, add the olive oil. Put cauliflower into saucepan and stir whilst cooking for about 2minutes, add the mushrooms, coriander, black pepper and splash of tamari. Keep stirring whilst cooking another minute. Do not let the mushrooms become soggy. Remove from heat and place in serving dish. Can be eaten hot or cold.
Teams nicely with Brown Rice